Open Menu

Beer Releases & Events

« All Events

  • This event has passed.

Farm to Table Dinner with Chef Skylar

October 2, 2022 @ 3:30 pm - 7:30 pm

Enjoy a meal prepared by Chef Skylar Pratt highlighting local, sustainable and ethical foods along side CBW’s locally brewed beers.

Learn more about this exciting opportunity here.

Details

Date:
October 2, 2022
Time:
3:30 pm - 7:30 pm
Website:
https://www.crownhillfarm.com/events-crown-hill-farm/2021/6/2/chef-skylar-pratt-cbw

Venue

SUNY ECC Culinary Campus
121 Ellicott Street
Buffalo, NY 14203 United States + Google Map
Close
Close

  • Frank American Pale Ale (4.6% ABV)

  • The Whale 🏆 Brown Ale (5.9% ABV)

  • That IPA 🏆 Session IPA (4.9% ABV)

  • Let's Go Pils American Pilsner (4.2% ABV)

  • Alpaca Porter Porter (6.3% ABV)

  • Dude Incredible Sour Stout with Raspberries (6.2% ABV)

  • Interrobang 🏆 IPA - American (7.2% ABV)

  • Bang A 'Uey New England IPA (8.4% ABV)

  • Chocolate Punch Dessert Stout (6.7% ABV)

  • Thick & Sticky Double IPA (8.7% ABV)

  • Maximum Medium Voss Kveik (4.9% ABV)

  • Extra Medium v2.0 Voss Kveik (4.9% ABV)